Next Level Cooking

Starting in summer 2024, we will host a special gourmet evening twice a week in the Muiren Lounge. Experienced chefs from the region will treat you to exclusive fine dining.

Join us every Tuesday and Friday starting mid-June at the Muiren Lounge for a delightful culinary experience. During these gourmet evenings, we will entrust our kitchen to two absolute experts in their field.

Our renowned chefs, Herbert Osl and Richard Reinalter, will dazzle you with their expertly crafted dishes, complemented by fine wines from our extensive selection. It's an evening of culinary delight for both guests and locals. We can't wait to host you!

Two professionals, one mission

Herbert Osl and Richard Reinalter have cultivated not only successful careers in the catering industry but also a lasting friendship. Mr. Osl is renowned across Austria for his culinary mastery, while Mr. Reinalter has excelled as a sommelier. Additionally, both have shared their culinary passion as specialist instructors for aspiring tourism professionals in Landeck. At the Muirenhof's gourmet evenings, these two chefs showcase their skills and genuine love for cooking in a laid-back setting.

What will be served?

Staying true to the hotel's ethos, the guest chefs prioritise using top-notch regional ingredients whenever available. Their culinary creations are built upon premium-quality components, coupled with their extensive expertise in the art of cooking and a palpable passion for indulgence. From reimagined classics to global delicacies, expect a spectrum of flavours to tantalise your taste buds.

Welcome to the gourmet evening

As our guest, you have the freedom to select from a menu featuring both signature dishes available throughout the summer and rotating highlights.

  • Every Tuesday & Friday in summer (from 15 June)
  • From 5:30 pm

Please make reservations. Space in the Muiren Lounge is limited!

The Muiren Lounge

The unquestionable favourite spot in the house. Perfect for contemplation, enjoying the panoramic view, sipping tea, or embarking on a culinary adventure...