When it comes to our offerings, we are guided by two criteria: The ingredients and drinks we put on our menu should be as regional as possible and necessarily of high quality. Therefore, it is in the nature of things, so to speak, that some delicacies are only available seasonally, while stocks last. We would be happy to recommend something for an in-between-meals snack or something suitable to drink. How about a spicy portion of grey cheese to go along with a cool beer? Or smoked ham variations with a glass of red wine? Give our variety a try and be amazed at all the treasures the region holds.